Puffed Rice

Is obtained by steaming rice.Being employed that integral, the result is an extremely food rich in fiber, B vitamins and minerals.

How to use:
Great in milk, yogurt and baked pastries.

Average nutritional values per 100 g of product:

Energy Value (Kcal):

ND

Protein (g):

ND

Carbohydrates (g):

ND

FAT (g):

ND

Certifying body. Bioagricert

Buy now on Tibiona.it

Puffed Rice – BIO 200g
Puffed Rice – BIO 5Kg
Puffed Rice – BIO 12Kg