Sugar snowdrops, also called water repellent, is a type of sugar greased with vegetable fat ideal for garnish. Its particularity is to resist moisture (not melt in contact with it).
For this reason you can deploy it fresh, with presence of jellies or creams, keeping his white coloration.
It is recommended that you sprinkle it on cold products.
Ingredients. Dextrose, wheat starch, vegetable fat (palm kernel, coconut), vanillin.

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