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It is obtained by steaming and rolling of quinoa, a “corn” high in protein with high biological values and almost complete (containing lysine, an amino acid deficient in cereals).
Puffed Quinoa – BIO 200gPuffed Quinoa – BIO 4KgPuffed Quinoa – BIO 15kg
Perfect with milk, yoghurt, baked and salted goods or to decorate the products.