Rye Flakes

Obtained by steaming and rolling of rye, a grain rich in mineral salts (in descending order): phosphorus, potassium, magnesium, calcium, sodium, zinc, copper, manganese, iron (equivalent) and vitamins (PP, And, B5, B1 and B6).

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Rye Flakes – BIO 500g
Rye Flakes – 500g
Rye Flakes – 5Kg
Rye Flakes – BIO 5kg
Rye Flakes – 25kg
Rye Flakes – BIO 25Kg

SKU: fiocchi-di-segale Category:

Description

Perfect with milk, yoghurt and sweet baked goods.